BATTERED HADDOCK & CHIPS
North Sea caught & "Lacons LGR" beer battered haddock, minted mushy peas, chunky chips, homemade tartare & grilled lemon £18.95 (gf)(df)
ROSE & CROWN HOUSE BURGER
Two 4oz patties, warm bretzle bun with bacon & maple jam, sliced Monterey, lettuce, tomato & pickles with chunky chips & slaw £17.95 (gfo)(dfo)
ROASTED NORTH NORFOLK PORK BELLY
Oven roasted for a crisp crackling, whole Chantenay carrots, saute potatoes, black pudding crumb, crispy sage, & chunky Bramley apple cider puree £17.95 (gfo)(df)
SWANNINGTON CUMBERLAND PIN WHEEL
Cumberland pin wheel, bubble & squeak potato cake, charred shallots, tender stemmed broccoli, rich red wine and onion marmalade gravy £17.50 (df)(gf)
CONFIT CHICKEN LEG
Chicken & thyme sausage, butterbean, tomato & sprout casserole with chestnut crumb, crispy Parma ham, herb oil £21.95 (gf)(df)
​
NORFOLK VENISON WELLINGTON
Truffle & chestnut pomme puree, vanilla baked piccolo parsnips, roasted beetroot, wilted chard, juniper & dark chocolate sauce £33.95
​
HERB CRUSTED BAKED HAKE
Parsley, chive & lemon crusted hake, potato terrine, sauteed leeks & chard, mussel & parsley velouté, hake skin crisp £25.95 (gf)(df)
​
WILD PHEASANT DUO
Pan roasted supreme & confit leg, bone marrow bonbons, celeriac puree, sauteed heritage carrots, red wine & game jus £23.95 (gf)(df)
​
PUMPKIN & WILD MUSHROOM RISOTTO EN CROUTE
Pumpkin & wild mushroom risotto, sage & almond cream, caramelised romanesco, crispy sage & mushroom crisp £23.95 (df)(v)(ve)
​
PUY LENTIL, CHESTNUT & TOMATO RAGOUT
Rosemary, garlic & lemon dumplings, cavolo nero & roasted baby turnips, toasted hazelnut crumb, herb oil £22.50 £22.95 (v)(ve)(df)(gf)
